Ingredients
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1/2 cup 99th Monkey ABC Butter
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1/2 cup Medjool dates
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1 Tbsp rice malt syrup
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1/2 cup puffed rice
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1 1/2 cups rolled oats
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1/2 cup almond meal
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1/2 cup pumpkin seeds
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1/2 cup sunflower seeds
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1/2 cup dried goji berries or cranberries
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1 tsp ground cinnamon
Method
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Prepare 20 x 20cm cake tin, spray with oil and line with baking paper or cling wrap so that you are able to easily remove bars once set.
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Place dates, rice malt syrup and the ABC Butter in a high powered food processor and blend until a smooth paste forms.
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Combine puffed rice, oats, almond meal, pumpkin and sunflower seeds, dried berries and cinnamon in a bowl. Add date mixture and using your hands combine mixture until thoroughly combined.
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Press mixture firmly into prepared baking tin, place in fridge for 2 – 4 hours, or overnight, to set. Remove from fridge, cut into slices and eat!